Aug 27, 2009

What's for dinner?

Last night I made "Creamy Chicken Enchiladas" that were so yummy, so im going to share to recipe.

Creamy Chicken Enchiladas

Ingredients:

1 tbsp. butter
1 can tomatoes
1 can green chili's
1 pkg. cream cheese
2 cups of chicken
12 tortillas
2 C. monterey jack cheese
1/2 pint whip cream

Directions:

In a saucepan, melt butter. Add the tomatoes and green chili''s, saute for 1 minute. Stir in cream cheese & chicken. Fill Tortillas. Sprinkle cheese on top and pour whip cream over it. It will make it creamy and good. Cover and cook at 350 degrees for 30 minutes then uncover and change to broil to brown the top for approx. 5 minutes.

I found this recipe at http://richinsrecipes.blogspot.com/ and it was absolutely delicious.

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