Last night I made "Creamy Chicken Enchiladas" that were so yummy, so im going to share to recipe.
Creamy Chicken Enchiladas
Ingredients:
1 tbsp. butter
1 can tomatoes
1 can green chili's
1 pkg. cream cheese
2 cups of chicken
12 tortillas
2 C. monterey jack cheese
1/2 pint whip cream
Directions:
In a saucepan, melt butter. Add the tomatoes and green chili''s, saute for 1 minute. Stir in cream cheese & chicken. Fill Tortillas. Sprinkle cheese on top and pour whip cream over it. It will make it creamy and good. Cover and cook at 350 degrees for 30 minutes then uncover and change to broil to brown the top for approx. 5 minutes.
I found this recipe at http://richinsrecipes.blogspot.com/ and it was absolutely delicious.
Back to School
2 years ago

No comments:
Post a Comment